Tiramisu is an Italian dessert made of ladyfinger pastries dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone and flavored with cocoa. The recipe has been adapted into many varieties of cakes and other desserts. Today you’ll see how easy it is to make this classic tiramisu.
Experience the heavenly taste...Bon Appetit!
Ingredients For This Recipe:
250 ml Whipped Cream
500g Mascarpone
300g Lady Finger Cookies
4 Tbsp Icing Sugar
Vanilla Extract
Cocoa Powder
2 Tsp Of Espresso Powder
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"Creative Commons How To Make The Perfect Classic Italian Tiramisu" by Ayleen's Food Hub is licensed under CC BY 2.0
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